A Sweet World of White House Desserts: From Blown-Sugar Baskets to Gingerbread Houses, a Pastry Chef Remembers
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A Sweet World of White House Desserts: From Blown-Sugar Baskets to Gingerbread Houses, a Pastry Chef Remembers
White House
Roland Mesnier
Desserts
Ronald Reagan
Signed by the Author
"In this memoir, Roland Mesnier, pastry chef to five presidents, recalls the stunning desserts he created for White House State Dinners, formal events, and family celebrations."
