Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
Country | USA |
Brand | OUP USA |
Manufacturer | Oxford University Press |
Binding | Paperback |
ItemPartNumber | 9780199972098 |
ReleaseDate | 2014-10-29 |
UnitCount | 1 |
EANs | 9780199972098 |