La cocina y los alimentos: Enciclopedia de la ciencia y la cultura de la comida / On Food and Cooking (Spanish Edition)
Country | USA |
Brand | BERKLEY |
Manufacturer | Berkley |
Binding | Paperback |
Color | Multicolor |
ReleaseDate | 2018-12-31 |
UnitCount | 1 |
EANs | 9780515153354 |