La cocina y los alimentos: Enciclopedia de la ciencia y la cultura de la comida / On Food and Cooking (Spanish Edition)
Country | USA |
Brand | LITTLE, BROWN |
Manufacturer | Little, Brown and Company |
Binding | Hardcover |
ItemPartNumber | 9780316133272 |
ReleaseDate | 2012-11-06 |
UnitCount | 1 |
EANs | 9780316133272 |