Superfood or Superthreat: The Issue of Genetically Engineered Food (Issues in Focus Today)
R 1,434
or 4 x payments of R358.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
Condition: USED (All books are in used condition)
Condition - Very Good The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.
Superfood or Superthreat: The Issue of Genetically Engineered Food (Issues in Focus Today)
Used Book in Good Condition
Genetically engineered food is made by inserting genes from other organisms to give an animal or crop desirable traits. Some say GE food is dangerous to people and to the environment. Others say it can solve the world's hunger problems. Author Kathlyn Gay explores the viewpoints on both sides of the argument so that readers can make up their own minds on this controversial topic.
