Condition - Very Good The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.
The Flavors of the Florida Keys
A treasury of more than 200 recipes representing top Florida Keyes culinary traditions collects the stories of the locals behind each dish and includes such options as Crab Cakes with Pommery Mustard Sauce, a Cuban Mojito and Key Lime Pie. By the James Be Title: The Flavors of the Florida Keys Author: Grassenheimer, Linda/ Levy, Sandy (PHT) Publisher: Pgw Publication Date: 2010/12/07 Number of Pages: 271 Binding Type: HARDCOVER Library of Congress: bl2010032017